Unfortunately we are not currently shipping. There seems to be a lid manufacturing issue – probably due to the disrupted supply chain – but some jars have been losing their seal when shipped cross country. All of our products are preserved the old fashioned way, boiled in a water bath canner to make them shelf stable and vacuum sealed. We assume it’s either a temperature or air pressure change that is compromising the seal in transit. If you are willing to take your chances, send us a message and we’ll see what we can do 🙂