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Savage Brussels – A Plant Focused Experience

Beetroot sorbet Savage is a hot new trendy restaurant in the Ixelles neighborhood of Brussels in Belgium. It’s interesting in that it really focuses on...

Kale Pasta Salad – Kalyn’s Kitchen

This Kale Pasta Salad has a lot of fried kale, tomatoes, olives, Feta, and pesto vinaigrette and only a moderate amount of pasta! And...

It’s 2024. Let’s Debunk These 4 nutrition Myths for Good.

This post has been developed in partnership with Way. Knowing what’s fact and what’s fiction is one of the first steps in nourishing your body...

Blood orange, ginger, and beetroot juice — Spice & Hutch

Well hello! Welcome to Spice & Hutch. It’s been a minute since the last time I posted here, and I must say,...

Broth & Stock… Bone Stock and Bone Meal

Bone Stock and Bone Meal By Kelly Kindle Cheney Be the master of the bird and don't waste a thing. Get your money's worth out of any meat...

Easy Pasta Salad Recipe – Love and Lemons

This fresh, easy pasta salad recipe comes together in under 30 minutes! Tossed in a tangy vinaigrette and filled with veggies, it's a cookout...

Caesar Salad – Spend With Pennies

The star of this Caesar salad recipe is the homemade dressing. A delicious parmesan-garlic dressing is tossed with crisp romaine lettuce, croutons, and fresh lemon. The...

Basque Cheesecake – A Cozy Kitchen

Disclosure: This post may contain affiliate links, which means I may earn a commission if you click on the link and make a purchase. This...

Chocolate Olive Oil Cake – Well Plated by Erin

Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and...

6 Clever Ways to Lose Weight Without Giving Up Alcohol

Do you feel like every time you indulge in even a small amount of alcohol, you sabotage your weight loss goals and wonder if...

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